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Description

Scottish Strawberry Preserve 340g 

Sugar, Strawberries, Gelling Agent: Pectin, Acidity Regulator: Citric Acid.

Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g.
The Dundee Orange Marmalade 340g 

Sugar, Oranges (thin & thick cut), Orange Juice (from concentrate), Lemon Juice (from concentrate), Gelling Agent: Pectin,  Acidity Regulator: Citric Acid, Orange Oil.

Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g.

Mrs Bridges Best of Bridges Jute Navy Set

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Description

Scottish Strawberry Preserve 340g 

Sugar, Strawberries, Gelling Agent: Pectin, Acidity Regulator: Citric Acid.

Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g.
The Dundee Orange Marmalade 340g 

Sugar, Oranges (thin & thick cut), Orange Juice (from concentrate), Lemon Juice (from concentrate), Gelling Agent: Pectin,  Acidity Regulator: Citric Acid, Orange Oil.

Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g.