The flavours of rhubarb and ginger simply work so well together. We combine sweet fruity rhubarb and warming stem ginger to create a beautifully balanced recipe with a rich texture. Our jam is created using only the finest ingredients, by our expert jam makers, in Staffordshire.

Spread generously over crusty bread, add to fruit crumbles or serve with chewy meringues.

• Made in small batches
• Suitable for vegetarians
• Gluten Free
• 340g

Prepared with 46g of fruit per 100g. Total sugar content 66g per 100g.