Ingredients

Mrs Rabbit: Gingerbread Ingredients: Wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sugar, vegetable oils (palm & rapeseed), partially inverted refiners syrup, ginger, spice, raising agent: sodium hydrogen carbonate, SOYA flour. Decoration Ingredients: Sugar, dried glucose syrup, pasteurised free range EGG white, vegetable oils (palm & rapeseed), humectant: vegetable glycerine, cornflour, fruit and vegetable concentrates: radish, pumpkin, apple, tomato; colour: plain caramel (E150a); stabiliser: xanthan gum, gum tragacanth; preservative: potassium sorbate.

Allergens

Wheat, Soya & Egg

Vegetarian