Original Strawberry Whole Fruit Jam

• Strawberries, Sugar, Gelling agent: Fruit pectin, Acidity regulator: Citric acid, Concentrated lemon juice. Prepared with 56g of fruit per 100g. Total sugar content 65g per 100g.

Juicy Blackcurrant Whole Fruit Jam

• Sugar, Blackcurrants, Gelling agent: Fruit pectin, Concentrated lemon juice. Prepared with 44g of fruit per 100g. Total sugar content 65g per 100g

Morello Cherry Whole Fruit Jam

• Sugar, Morello cherries, Gelling agent: Fruit pectin, Acidity regulator: Citric acid, Concentrated lemon juice. Prepared with 57g of fruit per 100g. Total sugar content 67g per 100g.

Rhubarb and Stem Ginger Jam

• Sugar, Rhubarb (43%), Stem ginger in syrup (6%) (Stem ginger (48%), Sugar, Water), Gelling agent: Fruit pectin, Acidity regulator: Citric acid, Concentrated lemon juice, Ground ginger. Prepared with 46g of fruit per 100g. Total sugar content 66g per 100g

Our Classic Lemon Curd

• Sugar, Whole EGG, Vegetable margarine (Vegetable oils (Palm*, Palm kernel*, Rapeseed), Water, Salt, Flavouring), Concentrated whole lemon (4%), Concentrated lemon juice (3%), Natural lemon flavouring. *Palm oil from a certified sustainable source