Description
Ingredients: Melt in The Middle Chocolate Pudding Topped with Dark Chocolate Pieces INGREDIENTS: Sugar, Cocoa Mass, Cocoa Butter, Evaporated Milk, Butter (Milk), Caramel (Glucose Syrup, Sulphites), Palm Fat, Sweetened Condensed Milk, Rapeseed Oil, Water, Salt, Natural Flavouring, Emulsifier: Soya Lecithin, Colour: Curcumin, Annatto Bixin), Natural Vanilla, Salt. Sticky Toffee Pudding Topped with Chocolate Decorations INGREDIENTS: Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Evaporated Milk, Butter (Milk), Caramel (8%) (Glucose Syrup, Sulphites), Palm Fat, Sweetened Condensed Milk, Rapeseed Oil, Water, Salt, Natural Flavouring, Emulsifier: Soya Lecithin, Colour: Curcumin, Annatto Bixin), Butterscotch Flavouring, Rice flour, Natural Vanilla. Jam Roly Poly with White Chocolate with Raspberry & Vanilla Centre INGREDIENTS: Milk and White Chocolate (54%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Sugar, Butter (Milk ), Raspberry Paste (4%) (Glucose Syrup, Invert Sugar Syrup, Raspberry Pulp, Citric Acid, Ethyl Alcohol, Elderberry Concentrate, Maize Starch, Natural Flavouring), Glucose Syrup, Vegetable Oil (Palm), Crumbled Biscuit (2%) (Wheat Flour, Sugar, Vegetable Fat (Sunflower, Rapeseed), Milk , Barley Malt Flour, Sodium Bicarbonate (E500ii), Emulsifier: Sunflower Lecithin, Raspberry Flavour, Colour: E120. Rhubarb Crumble Topped with Chopped Hazelnuts INGREDIENTS: Milk Chocolate (52%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Sugar, Butter (Milk), Rhubarb Paste (3%) [Rhubarb Pulp, Glucose Syrup, Invert Sugar Syrup, Citric Acid, Concentrates (Carrot, Black Carrot), Ethyl Alcohol, Starch, Natural Flavouring], Hazelnuts (3%), Glucose Syrup, Vegetable Oil (Palm), Crumbled Biscuit (2%) [Wheat Flour, Sugar, Vegetable Fat (Sunflower, Rapeseed), Milk, Barley Malt Flour, Sodium Bicarbonate (E500ii), Emulsifier: Sunflower Lecithin]. Nutrition: Energy: 2183 kJ / 523 kcal, Fat: 34g, of which saturates 15g, Carbohydrate: 47g, of which sugars 44g, Protein: 4.2g, Salt: 0.18g. Allergens: Milk, Soya, Hazelnuts, Wheat, Barley, Sulphites May contain traces of other nuts and peanuts.
Description
Ingredients: Melt in The Middle Chocolate Pudding Topped with Dark Chocolate Pieces INGREDIENTS: Sugar, Cocoa Mass, Cocoa Butter, Evaporated Milk, Butter (Milk), Caramel (Glucose Syrup, Sulphites), Palm Fat, Sweetened Condensed Milk, Rapeseed Oil, Water, Salt, Natural Flavouring, Emulsifier: Soya Lecithin, Colour: Curcumin, Annatto Bixin), Natural Vanilla, Salt. Sticky Toffee Pudding Topped with Chocolate Decorations INGREDIENTS: Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Evaporated Milk, Butter (Milk), Caramel (8%) (Glucose Syrup, Sulphites), Palm Fat, Sweetened Condensed Milk, Rapeseed Oil, Water, Salt, Natural Flavouring, Emulsifier: Soya Lecithin, Colour: Curcumin, Annatto Bixin), Butterscotch Flavouring, Rice flour, Natural Vanilla. Jam Roly Poly with White Chocolate with Raspberry & Vanilla Centre INGREDIENTS: Milk and White Chocolate (54%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Sugar, Butter (Milk ), Raspberry Paste (4%) (Glucose Syrup, Invert Sugar Syrup, Raspberry Pulp, Citric Acid, Ethyl Alcohol, Elderberry Concentrate, Maize Starch, Natural Flavouring), Glucose Syrup, Vegetable Oil (Palm), Crumbled Biscuit (2%) (Wheat Flour, Sugar, Vegetable Fat (Sunflower, Rapeseed), Milk , Barley Malt Flour, Sodium Bicarbonate (E500ii), Emulsifier: Sunflower Lecithin, Raspberry Flavour, Colour: E120. Rhubarb Crumble Topped with Chopped Hazelnuts INGREDIENTS: Milk Chocolate (52%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Sugar, Butter (Milk), Rhubarb Paste (3%) [Rhubarb Pulp, Glucose Syrup, Invert Sugar Syrup, Citric Acid, Concentrates (Carrot, Black Carrot), Ethyl Alcohol, Starch, Natural Flavouring], Hazelnuts (3%), Glucose Syrup, Vegetable Oil (Palm), Crumbled Biscuit (2%) [Wheat Flour, Sugar, Vegetable Fat (Sunflower, Rapeseed), Milk, Barley Malt Flour, Sodium Bicarbonate (E500ii), Emulsifier: Sunflower Lecithin]. Nutrition: Energy: 2183 kJ / 523 kcal, Fat: 34g, of which saturates 15g, Carbohydrate: 47g, of which sugars 44g, Protein: 4.2g, Salt: 0.18g. Allergens: Milk, Soya, Hazelnuts, Wheat, Barley, Sulphites May contain traces of other nuts and peanuts.